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Dietary recommendations during the COVID-19 pandemic

Based on the results of the experimental studies, the PAS Committee of Human Nutrition Science has developed dietary recommendations during the COVOD-19 pandemic. In its official statement committee experts write about the need to maintain balanced diet adjusted to the current level of physical activity and advise to follow the rules of hygiene and safe food handling.

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Knowledge Frontiers Symposium

The Polish Academy of Sciences and the British Academy invite applications from researchers in the humanities and social sciences to participate in a virtual Knowledge Frontiers Symposium. The Symposium will take place over a series of dates in November and December 2021. It will focus on transitions in the political and economic sphere.

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